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Home » Biscuits » Recipes » SLOW COOKER PARMESAN RANCH OYSTER CRACKERS, IF YOU LIKED IT SAY HELLO

SLOW COOKER PARMESAN RANCH OYSTER CRACKERS, IF YOU LIKED IT SAY HELLO

Posted by , on 14 de setembro de 2014 in Biscuits, Recipes

Instructions

HOW TO MAKE SLOW COOKER PARMESAN RANCH OYSTER CRACKERS, IF YOU LIKED IT SAY HELLO

INGREDIENTS:

  • 2 (8-ounce) packages oyster crackers
  • 1 (1-ounce) package Ranch Seasoning and Salad Dressing Mix
  • 4 cloves garlic, minced
  • 1/4 teaspoon dried dill
  • 1/4 cup vegetable oil
  • 1/4 cup unsalted butter
  • 1/2 cup freshly grated Parmesan
  • 2 tablespoons chopped fresh parsley leaves

DIRECTIONS:

    1. Lightly coat the inside of a 6-qt slow cooker with nonstick spray.
    2. Add oyster crackers, Ranch Seasoning, garlic and dill. Stir in vegetable oil and gently toss to combine.
    3. Cover and cook on low heat for 1 hour, stirring occasionally. Stir in butter until melted, about 1-2 minutes.
    4. Remove crackers from slow cooker and place in a single layer onto a baking sheet. Stir in Parmesan  and let cool completely.
    5. Serve, garnished with parsley, if desired.
Ingredients
  • 2 (8-ounce) packages oyster crackers
  • 1 (1-ounce) package Ranch Seasoning and Salad Dressing Mix
  • 4 cloves garlic, minced
  • 1/4 teaspoon dried dill
  • 1/4 cup vegetable oil
  • 1/4 cup unsalted butter
  • 1/2 cup freshly grated Parmesan
  • 2 tablespoons chopped fresh parsley leaves
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