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Salada de frango Especial

Posted by , on 07 de fevereiro de 2013 in Brazil Recipes

Instructions

Modo de Preparo

Pique as folhas e o pepino em pedaços pequenos. Misture-os no prato com pimenta do reino e o suco do limão. Acrescente os pedaços de peito de frango cozido – quente ou frio, de acordo com a sua preferência – e misture. Por último, corte as uvas ao meio e acrescente ao prato. Serve uma pessoa.

Ingredients
  • 200g de peito de frango picado e cozido
  • 1 pepino
  • 50g de alface
  • 50g de repolho roxo
  • 50g de repolho branco
  • 1 colher de pimenta do reino moída
  • Uvas vermelhas sem semente
  • 1 limão
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