Instructions
HOW TO MAKE REESE’S EXPLOSION BANANA BREAD, IF YOU LIKED IT SAY HELLO
- 3-4 ripe bananas approx 1 1/2 cups mashed
- 6 tbsp butter softened
- 3/4 cup light brown sugar
- 1Â egg
- 1 tsp vanilla
- 1 1/4 cups flour divided
- 1 tsp baking soda
- 1/4 tsp salt
- 8 oz bag of Reese’s Minis
- 1/2 cups chocolate chips
- 1/2 cups Reese’s Peanut Butter Chips
Topping
- 10 Reese’s Miniatures roughly chopped
- 1/4 cup Reese’s Peanut Butter Chips melted
- 1/4 cup chocolate chips melted
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Preheat the oven to 325 degrees. Peel and mash the bananas.
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Add in the egg, butter,brown sugar and vanilla and mix until well combined.
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Combine 1 cup of flour and remaining dry ingredients, reserving 1/4 cup of flour. Add the dry ingredients and stir just until combined. Do not overmix.
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Combine Reese’s Minis, Reese’s Peanut Butter, Chips, and chocolate chips in a bowl. Sprinkle remaining 1/4 cup of flour over the candy and gently coat the candy and chips with flour.
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Add to batter and mix just until combined.
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Grease and flour a 9 in x 5 in loaf pan and then pour the mixture in.
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Let the bread bake for 65-70 minutes or until a toothpick comes out clean. Let the bread cool in the pan for 10 minutes before removing.
Ingredients
- 3-4 ripe bananas approx 1 1/2 cups mashed
- 6 tbsp butter softened
- 3/4 cup light brown sugar
- 1Â egg
- 1 tsp vanilla
- 1 1/4 cups flour divided
- 1 tsp baking soda
- 1/4 tsp salt
- 8 oz bag of Reese's Minis
- 1/2 cups chocolate chips
- 1/2 cups Reese's Peanut Butter Chips
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