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Home » Cakes » Desserts » Recipes » EASY STRAWBERRY PINEAPPLE CAKE, IF YOU LIKED IT SAY HELLO

EASY STRAWBERRY PINEAPPLE CAKE, IF YOU LIKED IT SAY HELLO

Posted by , on 14 de setembro de 2014 in Cakes, Desserts, Recipes

Instructions

HOW TO MAKE EASY STRAWBERRY PINEAPPLE CAKE, IF YOU LIKED IT SAY HELLO

Ingredients

Strawberry Cake

  • 15.25 oz strawberry cake mix
  • 3/4 cup Almond Breeze Almond Milk
  • 3 eggs room temperature
  • 8.25 oz crushed pineapple do not drain

Fluff Frosting

  • 3.5 oz package instant vanilla pudding mix
  • 20 oz can crushed pineapple do not drain
  • 12 oz Cool Whip or 1 cup heavy whipped cream whipped

Instructions

Strawberry Cake

  • Preheat oven to 350F.
  • Grease and flour a 9 x 13 baking dish.
  • Combine all cake ingredients in a large bowl. Mix just until combined.
  • Pour into prepared baking dish and bake 30-35 minutes or until an inserted toothpick comes out clean.
  • Place baking dish on a wire rack and let cake cool completely.,

Fluff Frosting

  • Whisk pineapple and pudding mix together until combined.
  • Gently fold in the Cool Whip or whipped cream until incorporated.
  • Spread on cooled cake.
  • Refrigerate for at least 30 minutes before serving.

Nutrition

Ingredients
  • Strawberry Cake
  • 15.25 oz strawberry cake mix
  • 3/4 cup Almond Breeze Almond Milk
  • 3 eggs room temperature
  • 8.25 oz crushed pineapple do not drain
  • Fluff Frosting
  • 3.5 oz package instant vanilla pudding mix
  • 20 oz can crushed pineapple do not drain
  • 12 oz Cool Whip or 1 cup heavy whipped cream whipped
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