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Pudim de Leite Diet

Posted by , on 29 de abril de 2018 in Brazil Recipes

Instructions

Modo de preparo
Bater todos os ingredientes (exceto a frutose) no liquidificador. Derreter a frutose na própria fôrma de pudim, até ficar com cor de mel, e despejar cuidadosamente a mistura do pudim. Cozinhar no forno, em banho-maria e coberto com papel alumínio, até ficar firme. Desenformar em temperatura ambiente.

Ingredients
  • 2 ½ xícaras de leite semi-desnatado (se quiser pode usar o integral ou desnatado)
  • 1 xícara de leite em pó integral
  • ½ xícara de adoçante em pó próprio para forno e fogão
  • 3 ovos inteiros
  • Frutose para a calda
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